Organoleptic and glycemic properties of chickpea-wheat composite breads Article

International Collaboration

cited authors

  • Zafar, Tasleem A.; Al-Hassawi, Fatima; Al-Khulaifi, Fatima; Al-Rayyes, Ghanima; Waslien, Carol; Huffman, Fatma G.

publication date

  • 2015

Digital Object Identifier (DOI)

start page

  • 2256

end page

  • 2263

volume

  • 52

issue

  • 4

research area