Fabric phase sorptive extraction of selected penicillin antibiotic residues from intact milk followed by high performance liquid chromatography with diode array detection Article

Samanidou, Victoria, Michaelidou, Katia, Kabir, Abuzar et al. (2017). Fabric phase sorptive extraction of selected penicillin antibiotic residues from intact milk followed by high performance liquid chromatography with diode array detection . FOOD CHEMISTRY, 224 131-138. 10.1016/j.foodchem.2016.12.024



International Collaboration

cited authors

  • Samanidou, Victoria; Michaelidou, Katia; Kabir, Abuzar; Furton, Kenneth G.

publication date

  • 2017

published in

Digital Object Identifier (DOI)

start page

  • 131

end page

  • 138

volume

  • 224

research area