Aromatic thiol pK(a) effects on the folding rate of a disulfide containing protein Article

Gough, JD, Gargano, JM, Donofrio, AE et al. (2003). Aromatic thiol pK(a) effects on the folding rate of a disulfide containing protein . BIOCHEMISTRY, 42(40), 10.1021/bi034305c



cited authors

  • Gough, JD; Gargano, JM; Donofrio, AE; Lees, WJ

fiu authors

publication date

  • October 2003

webpage

published in

category

Digital Object Identifier (DOI)

volume

  • 42

issue

  • 40

research area