Unsustainable development: Alternative food networks and the Ecuadorian Federation of Cocoa Producers, 1995-2010 Article

Melo, Cristian J, Hollander, Gail M. (2013). Unsustainable development: Alternative food networks and the Ecuadorian Federation of Cocoa Producers, 1995-2010 . 32 251-263. 10.1016/j.jrurstud.2013.07.004

International Collaboration

keywords

  • AGROFORESTRY SYSTEMS
  • Alternative trade
  • BIODIVERSITY CONSERVATION
  • CACAO
  • CERTIFICATION
  • COFFEE
  • CONSUMPTION
  • Certification
  • Cocoa
  • Ecuador
  • FAIR TRADE
  • FARMERS
  • Farmers' organizations
  • GLOBALIZATION
  • Geography
  • Public Administration
  • Regional & Urban Planning
  • SUSTAINABILITY
  • Social Sciences
  • Sustainable development

Digital Object Identifier (DOI)

start page

  • 251

end page

  • 263

volume

  • 32