Increased temperature mitigates the effects of ocean acidification in calcified green algae (Halimeda spp.) Article

Campbell, Justin E, Fisch, Jay, Langdon, Chris et al. (2016). Increased temperature mitigates the effects of ocean acidification in calcified green algae (Halimeda spp.) . 35(1), 357-368. 10.1007/s00338-015-1377-9



keywords

  • BARRIER-REEF
  • BRYOPSIDALES
  • CARBONIC-ACID
  • CO2
  • DECLINING CORAL CALCIFICATION
  • GROWTH
  • LIGHT AVAILABILITY
  • Life Sciences & Biomedicine
  • Marine & Freshwater Biology
  • NUTRIENT
  • PARTIAL-PRESSURE
  • PHOTOSYNTHESIS
  • Science & Technology

Digital Object Identifier (DOI)

start page

  • 357

end page

  • 368

volume

  • 35

issue

  • 1